Dalla Baia Menu
94 items in 10 sections · $3.50 – $47.95 · Italian Restaurant in Poulsbo, WA
Dalla Baia’s menu lists 94 dishes and drinks, grouped into Desserts, Dinner - Starters, Salads, Dinner - Entrées, Pizza, and Lunch - Sandwiches and more. Prices range from $3.50 to $47.95, and a typical item costs about $21.95. Popular choices include Tiramisu, Meatballs, Caprese Salad, Marsala, and Cheese.
Desserts 3
- Tiramisu$11.00
House-made with lady fingers dipped in coffee liqueur and espresso. Then layered with whipped cream and mascarpone cheese topped with a thin layer of cocoa powder.
- Bread Pudding$11.00
Made with our famous sourdough starter, roasted almonds, rum butter, and custard. Topped with espresso caramel sauce.
- Impossible Cake$11.00
Delicious house-made creamy flan layered on top of rich chocolate cake. Served with a dollop of whipped cream.
Dinner - Starters 10
- Meatballs$18.95
Classic house-made meatballs made with ground beef and pork served in our traditional house-made red sauce. Topped with fresh herbs and parmesan.
- Smoked Salmon Crostini$18.95
A mix of cream cheese, capers, dill and smoked salmon topped on house made crostini. Presented with a drizzle of spicy honey.
- Bruschetta$16.95
Chopped fresh tomatoes, onion, garlic, and basil served with house-made crostini.
- Focaccia$5.95
Delicious focaccia bread with our signature dipping oil.
- Gamberi$22.95
Prawns sautéed in red pepper, lemon, garlic, and basil butter sauce served with crostini.
- Seafood Chowder$14.95
- Antipasto$19.95
A selection of cheeses, meats, olives, and grapes.
- Roasted Garlic$19.95
Roasted garlic, pickled mushrooms, and brie cheese. Served with our house made crostini.
- Hood Canal Manila Clams$25.95
Fresh local clams served in white wine, garlic, fresh Italian herbs and lemon broth.
- Calamari$22.95
Sautéed in a zesty lemon broth with tomatoes, onions, garlic, basil and white wine.
Salads 8
- Caprese Salad$16.95
Fresh mozzarella sliced with fresh basil and tomatoes drizzled with extra virgin olive oil and balsamic vinegar reduction.
- Spinach & Butternut Squash Salad$18.95
Spinach salad with roasted butternut squash, red onions and pecans & goat cheese tossed in allspice vinaigrette.
- Insalata Mista$11.95
Fresh spring mix with carrots, cucumber and red onions tossed in a house-made lemon thyme vinaigrette. Topped with grated parmesan.
- Panzanella$18.95
Classic tuscan salad with bread, fresh mozzarella, tomatoes, cucumbers, Italian herbs, olive oil, and white balsamic vinegar.
- Caesar Salad$11.95
Fresh chopped romaine lettuce tossed in a house-made Caesar dressing. Topped with grated parmesan and croutons.
- Beet Salad$19.95
Red and gold roasted beets with toasted pecans, feta cheese, and a juniper vinaigrette.
- Arugula Salad$18.95
Arugula, red onions, candied walnuts, goat cheese and fresh pears tossed with a roasted garlic and shallot vinaigrette.
- Spinach And Butternut Squash Salad$18.95
Spinach salad with fresh strawberries, red onions and pecans tossed in a strawberry vinaigrette.
Dinner - Entrées 11
- Marsala$29.95
In a marsala butter mushroom sauce served with roasted potatoes and house vegetables.
- Grilled Halibut$38.95
A hand cut filet of fresh local halibut, lightly seasoned and topped with a cherry tomato, fresh herb and citrus salad. Presented with roasted potatoes and seasonal vegetbales.
- Parmigiana$27.95
Served with creamy herbed polenta.
- Crab Cakes$30.95
Pan seared Dungeness & Alaskan Snow Crab meat mixed with garlic, shallots, red bell pepper, parsley, mayonnaise, parmesan & lemon. Presented on bed of parsnip puree.
- Bistecca$47.95
12 oz ribeye grilled to perfection accompanied by a red wine and smoked tomato jam. Served with roasted potatoes and house vegetables.
- Jumbo Scallops$36.95
Seared Jumbo Scallops drizzled with a shallot saffron brown butter sauce then served on a bed of parsnip puree. Presented with steamed vegetables.
- Grilled Rack Of Lamb$40.95
Grilled Lamb seasoned with salt and pepper then presented with garlic lemon risotto and a lavender Madeira reduction.
- Salmone$29.95
Grilled wild caught salmon accompanied by a garlic lemon butter sauce served with roasted potatoes and house vegetables.
- Dentice$28.95
Snapper pan seared in a sauce with tomatoes, kalamata olives, garlic, basil, and anchovies. Served with penne pasta.
- Osso Bucco$37.95
Wine braised veal shank served over creamy herbed polenta. Finished with gremolata.
- Chicken Picatta$28.95
Seared chicken served in a lemon caper butter sauce with roasted potatoes and house vegetables.
Pizza 9
- Cheese$22.95
Mozzarella, parmesan, marinara.
- Prosciutto Arugula$24.95
Prosciutto, mozzarella and parmesan cheese topped with arugula and a drizzle of balsamic reduction.
- Salsiccia$26.95
Italian sausage, marinara, mozzarella.
- Fig, Prosciutto, & Caramelized Onion$25.95
Mozzarella, marinara, fig, prosciutto & caramelized onion.
- Verdura Arrostita$22.95
Roasted garlic, peppers, zucchini, cherry tomatoes, mushrooms, red onion, carrots, gorgonzola & mozzarella cheese, with garlic infused extra virgin olive oil.
- Dalla Baia Calzone$26.95
Our aged sourdough filled with pepperoni, salami, spicy sausage, prosciutto, marinara and mozzarella cheese. Folded then baked.
- Funghi$23.95
Roasted garlic, portabella and porcini mushrooms, mozzarella and marinara.
- Margherita$24.95
Fresh mozzarella, basil, marinara.
- Pepperoni$24.95
Pepperoni, mozzarella, marinara.
Lunch - Sandwiches 7
- Meatball Sub$20.95
House-made meatball, marinara & mozzarella cheese.
- Italian Sausage Sub$20.95
Spicy sausage, caramelized onions and mushrooms with Dijon mustard and mayonnaise.
- Caprese Sub$18.95
Fresh mozzarella sliced with fresh basil and tomatoes drizzled with extra virgin olive oil & balsamic vinegar reduction. Served on our house-made focaccia bread.
- Sockeye Salmon Sandwich$20.95
Wild caught sokeye salmon with lettuce, red onion, Roma tomatoes and roasted red pepper aioli.
- Dalla Baia Burger$19.95
Our house blend of choice beef and pork topped with Gorgonzola cheese, basil, and balsamic aioli.
- Veal & Bleu Cheese Sandwich$22.95
Fresh Veal cutlet, pan seared then topped with mushrooms, caramelized onion, arugula, horseradish mayonnaise & bleu cheese crumbles.
- Italian Club$21.95
Grilled chicken, prosciutto, gorgonzola cheese, mixed greens, red onion, tomato, pickled jalapenos and mayonnaise. Served on our house made grilled focaccia bread.
Drinks 16
- Ginger Beer$5.00
- Shirley Temple$3.75
- Chocolate Milk$4.50
- Roy Rogers$3.75
- Strawberry Lemonade$4.50
- Lemonade$4.00
- Diet Pepsi$3.50
A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
- Italian Soda With Cream (Raspberry)$6.00
- Arnold Palmer$3.75
- Iced Tea$3.75
- Italian Soda (Raspberry)$5.50
- Starry (Lemon/Lime Soda)$3.50
- San Pellegrino Sparkling Water$5.00
- Craft Root Beer$5.00
- Pepsi$3.50
The bold, refreshing, robust cola
- Milk$4.00
Pasta 10
- Clam Linguine$26.95
Hood canal manila clams prepared in a classic white wine, garlic, lemon butter broth.
- Salmon Penne$28.95
Grilled wild caught salmon and roasted vegetables served over a bed of penne tossed in dill, garlic, and butter sauce.
- Cannelloni$24.95
Chicken, mushroom, and goat cheese stuffed cannelloni, topped with a creamy almond pesto sauce.
- Pappardelle Bolognese$24.95
Fresh house-made pasta tossed in house-made red sauce, infused with ground beef, ground veal, and pancetta finished with fresh herbs and parmesan.
- Gnocchi$23.95
Classic house-made parmesan gnocchi with rustic tomato créme sauce and fresh basil.
- Shrimp Florentine$30.95
Prawns pan seared in wine with garlic, shallots, fresh herbs, butter & spinach then tossed with linguine & topped with feta cheese.
- Spaghetti And Meatballs$24.95
House-made meatballs with ground beef and pork in a classic red sauce finished with fresh herbs and parmesan.
- Scallop Scampi$30.95
Pan seared scallops with garlic, shallots and chili flakes sautéed in white wine and butter, served over linguini. Topped with gremolata.
- Fettuccine Alfredo$21.95
Fresh handmade pasta in a classic white sauce.
- Lasagna$23.95
House-made pasta sheets layered with 5 cheeses and our signature marinara sauce.
Dinner - Pasta 10
- Lasagna$23.95
House-made pasta sheets layered with 5 cheeses and our signature marinara sauce.
- Pappardelle Bolognese$24.95
Fresh house-made pasta tossed in house-made red sauce, infused with ground beef, ground veal, and pancetta finished with fresh herbs and parmesan.
- Clam Linguine$26.95
Hood canal manila clams prepared in a classic white wine, garlic, lemon butter broth.
- Spaghetti And Meatballs$24.95
House-made meatballs with ground beef and pork in a classic red sauce finished with fresh herbs and parmesan.
- Cannelloni$24.95
Chicken, mushroom, and goat cheese stuffed cannelloni, topped with a creamy almond pesto sauce.
- Salmon Penne$28.95
Grilled wild caught salmon and roasted vegetables served over a bed of penne tossed in dill, garlic, and butter sauce.
- Scallop Scampi$30.95
Pan seared scallops with garlic, shallots and chili flakes sautéed in white wine and butter, then served over linguini. Topped with gremolata.
- Shrimp Florentine$30.95
Prawns pan seared in wine with garlic, shallots, fresh herbs, butter & spinach then tossed with linguine & topped with feta cheese.
- Gnocchi$23.95
Classic house-made parmesan gnocchi with rustic tomato créme sauce and fresh basil.
- Fettuccine Alfredo$21.95
Fresh handmade pasta in a classic white sauce.
Starters 10
- Smoked Salmon Crostini$18.95
A mix of cream cheese, capers, dill and smoked salmon topped on house made crostini. Presented with a drizzle of spicy honey.
- Seafood Chowder$14.95
- Antipasto$19.95
Cheese, meats, olives and grapes.
- Calamari$22.95
Sautéed in a zesty lemon broth with tomatoes, onions, garlic, basil and white wine.
- Hood Canal Manila Clams$25.95
Fresh local clams served in white wine, garlic, fresh Italian herbs and lemon broth.
- Focaccia Bread$5.95
- Gamberi$23.95
Prawns sautéed in a red pepper, lemon, garlic, and basil butter sauce served with crostini.
- Roasted Garlic$19.95
Roasted garlic, pickled mushrooms, and brie cheese. Served with our house-made crostini.
- Bruschetta$16.95
Chopped fresh tomatoes, onion, garlic, and basil served with house made crostini.
- Meatballs$18.95
Classic house made meatballs made with ground beef and pork served in our traditional house made red sauce. Topped with fresh herbs and parmesan.
How these prices compare
Based on 31 menus with 1,587 priced items from Italian restaurants in Washington, the median menu item costs $17.50, and half of all items are priced between $11.90 and $24.00.
At Dalla Baia the median listed price is $21.95, higher than the typical $17.50 for Italian restaurants in Washington.
| Item | Here | Typical |
|---|---|---|
| Tiramisu | $11.00 | $9.47 |
| Bruschetta | $16.95 | $17.48 |
| Caprese Salad | $16.95 | $15.00 |
| Caesar Salad | $11.95 | $11.95 |
| Margherita | $24.95 | $19.37 |
| Lasagna | $23.95 | $23.95 |
Typical prices are calculated from 31 menus in our guide.
Menu items and prices are provided for information and may have changed (last updated May 2026). Allergen information is not included – please ask the restaurant.